Aceto balsamico di modena igp
Superiore
DE-ÖKO-039
Italian agriculture
Italian agriculture
- from organically grown fully ripe grapes
- made with traditional methods
- matured for at least three years
- a classic of Mediterranean cuisine
4,83 of 5 stars
from 550 ratings
This balsamic vinegar from Modena is made according to traditional methods from organically grown, ripe grapes and is matured for at least three years. The thick, dark brown balsamic vinegar adds a wonderful flavour to salads and vegetable dishes with its sweet sour note. It is a must in any Mediterranean cuisine!
Recipe
Ratings
Specification and ingredients
Aceto balsamico di modena igp
Average energy and nutrient content for 100 g
Energy
926 kJ / 217 kcal
Fat
0 g
saturates
0 g
Carbohydrate
49,1 g
of which Sugars
49,1 g
Roughage
0 g
Protein
0,6 g
Salt
0,04 g
Acid content
6 %
Please enjoy our products as part of a diverse and balanced nutrition.
As a product of nature the composition of the oil can vary, the given specifications are therefore average values.
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