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Black cumin seed oil

egyptian . virgin

Black cumin seed oil
EU Bio
Egyptian agriculture
  • Native, cold pressed black cumin oil in raw food quality
  • from certified organic farming in Egypt
  • mild - fully ripe taste, soothing effect
  • rich in essential oils and fat accompanying substances
4,90 off 5 stars
from 1879 ratings
auf meine Merkliste
100 ml 7,50 €
250 ml 14,90 €
500 ml 24,90 €
4 x 250 ml 56,90 €
7,50 €
incl. 7 % tax plus shipping
100 ml
7,50 € / 100 ml
14,90 €
incl. 7 % tax plus shipping
250 ml
5,96 € / 100 ml
24,90 €
incl. 7 % tax plus shipping
500 ml
49,80 € / 1 l
56,90 €
incl. 7 % tax plus shipping
4 x 250 ml
56,90 € / 1 l

Organic black cumin oil
Our Egyptian black cumin oil is freshly cold pressed from fully matured Egyptian black cumin seed from organic farming. The oil is only filtered, not deodorized or refined, and is characterized by its golden yellow color and balanced taste, which is bitter but not scratchy. Black cumin oil can be heated to a maximum of 90 degrees. It belongs to our category of “oils for your well-being” and can be enjoyed pure with the spoon, but also as a typical spice for oriental dishes.

Black seed oil is dominated by the essential, doubly unsaturated linoleic acid. Linoleic acid contributes to the maintenance of a normal blood cholesterol level. The positive effect is achieved with a daily intake of 10g (equivalent to about 2-3 tablespoons). Something very special about the black cumin oil is the high proportion of essential oils, which - depending on the harvest year and cultivation conditions – lies between 0.5 g to 2.5 g per 100 g. The oils also contains bitter substances and tannins such as nigelline and thymoquinone. These provide the very intense, typical taste, but also justify the popularity of the black cumin oil for a variety of applications in natural medicine.

The black cumin plant
Black cumin (Nigella sativa) belongs to the buttercup family. It is not related with the caraway. The seeds of the black cumin plant are small and edgy, and as the name implies, black.

Background story
Black cumin was once known in Germany as "Brotwurz" and could be found in many cottage gardens before it was forgotten. An anecdote says that Martin Luther omitted the crucial word "black" from the "cumin" when translating the Bible from Hebrew. This lead to misunderstandings. Still, it is clear that black cumin was very common in Egypt and surrounding countries at the time of the Pharaohs and it was used for various purposes (even today the best qualities thrive in Egypt).


Black cumin is a popular ingredient in oriental cuisine, for example, Turkish flatbread is typically sprinkled with the black seeds. Also in the North African kitchen, the seeds are used in many recipes. Black cumin oil, just like the seeds, has a peppery, slightly bitter and very dominant taste. The oil can be used for oriental dishes, for steaming or for dressings and dips. Like usual cumin, it goes well with cabbage and vegetables.

Although the taste is so unusual and intense, black cumin oil has its “admirers” that consume a teaspoon daily - pure, mixed with other oils, or for cooking. Because of the high proportion of essential oils, the oil should be taken as a regimen, not for longer than three to four months.
Recommended reading

If you would like to know more about the diverse uses of native vegetable oils, we recommend the following links:

The (press) legal responsibility for all of the content there lies exclusively with the respective authors.  We accept no liability for their accuracy or compliance with all applicable legal provisions.

Black cumin oil can be enjoyed pure on a spoon and can also be added drop by drop in dressing for several salads (such as tomato and beetroot) as well as for oriental and North African dishes, soups, sauces. It is especially recommended for bean and cabbage dishes, as it counteracts bloating.


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from Werner Simon at 28.04.2018
Kann man weiterempfehlen. Nehme jeden Morgen einen Esslöffel und anschließend 1 Tasse lauwarmes Wasser. Ich bin z.B. seit 8-2017 bis heute noch nicht an Grippe erkrankt. Ob das damit zusammenhängt kann ich nicht beurteilen. Habe schon einige Flaschen des Öls verbraucht. Das Öl soll auch gegen Zecken helfen... mehr >>
. Geschmacksabweichungen so lt. der Ölmühle- Frau Jahn- hängen mit Witterungsbedingungen/Erntebedingungen zusammen haben aber keinen Einfluss auf die Qualität.
from Josefine Fels at 06.12.2017
Sehr milder und angenehmer Geschmack, im Gegensatz zu anderen Schwarzkümmelölen mit denen ich schon in Berührung kam. Obwohl ich nebenbei bemerkt, kräftigere Geschmacksausrichtungen nicht beanstande, außer ich erlebe ein auffälliges unangenehmes Brennen und auch der Geschmack dabei etwas zu wünschen übrig lässt. Ob... mehr >>
das seine Berechtigung hat, es an der Gewinnung oder Sorte des Schwarzkümmels liegt, kann ich nicht bewerten.
from Kerstin Koscainkowski at 04.01.2019
Zum ersten Mal probierte ich das Schwarzkümmelöl - bin begeistert. Pur - 1 Esslöffel täglich - sehr angenehmer weicher Geschmack. Bringt mir eine gute Abwechslung in meine Salatküche. Nur der Preis hält mich vom regelmäßigen Kauf ab - Liebes Öhlmühlenteam- da geht noch WAS!
from Werner Meißner at 09.10.2019
Bisher habe ich nur das Schwarzkümmelöl bestellt. Ich verwende es ausschließlich im medizinischen Bereich. ZUr Wirksamkeit kann ich noch kein Urteil abgeben, das bedarf sicherlich einer längeren Testphase. Für Anregungen zum Einsatz des Öl`s in diesem Bereich währe ich dankbar.
from Susann Jaensch at 11.12.2019
Das Öl ist wie immer eine Klasse für sich! Schade finde ich nur, dass der Ausgießer verändert wurde. Jetzt kann man das Öl nicht mehr so gut dosieren. Es kommt immer gleich viel zu viel aus der Flasche. Der vorherige Ausgießer war wesentlich praktischer!
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Specification and ingredients

Black cumin seed oil

Average energy and nutrient content for 100 g

3700 kJ / 900 kcal
100 g
15 g
24 g
61 g
0 g
    of which Sugars
0 g
0 g
0 g
0 g


Please enjoy our products as part of a diverse and balanced nutrition.

As a product of nature the composition of the oil can vary, the given specifications are therefore average values.


Black cumin seed oil, certified organic

Storage advice

Keep cool and dark, use quickly after opening.


9 - 12 months

Fatty acids diagram

saturated fatty acids
15 g
monounsaturated fatty acids
24 g
diunsaturated fatty acids (Omega-6)
60 g
triple unsaturated fatty acids (Omega-3)
1 g

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