ORGANIC Pate’ di olive nere

A delicious classic of Mediterranean cuisine, this aromatic olive paste is a creamy paté made from fine, tangy black olives, carefully selected and lovingly prepared according to a traditional Italian family recipe. The olives are organically grown and gently processed. With its characteristic taste, Olive Paste is ideal as a savoury snack on white bread, as a starter, as a dip or to accompany a variety of hot and cold Mediterranean dishes.

Our partner Mediterranea Foods is an Italian family business with over thirty years experience in the world of organic farming. The high quality of its products is the result of a harmonious combination of different factors: from the particularities of the territory to the love of the land and the tradition handed down by the Anastasi family for three generations. The company's other pastes include green olive paste, chilli cream and artichoke cream.