BIO Cherry tomato pesto
EU / non EU agriculture
- savoury-spicy flavour
- made from high-quality organic ingredients
- free from colours and preservatives
- sun-ripened, Italian tomatoes
- with aromatic organic parmesan
from 852 ratings
A savoury, piquant pesto with cherry tomatoes, parmesan cheese and cashew nuts, rounded off with a fine note of Italian herbs and spices as well as our Mediterranean and chili spice oil. Pesto is ideal for a quick and easy meal: Simply mix it with freshly cooked pasta and add some parmesan if you like.
Nonetheless, the Italian kitchen classic has nothing to do with fast food. The name “pesto” derives from the Italian word "pestare", meaning "mashed" and refers to an uncooked sauce made from finely grated, ground or crushed ingredients such as nuts, cheese, herbs, spices and oil. Precursors of today's pesti are said to go back as far as ancient Rome.
By the way: This extraordinary pesto variation does not only taste great with pasta. It also scores combined with pizza, sandwiches, salads and pan dishes.
Usage
Simply mix with freshly cooked pasta or use as a spread for baguette and bread.
Ideal for pizza, salads, baguettes, sandwiches as well as for refining hot dishes.
Recipe
Ratings
Specification and ingredients
Cherry tomato pesto
Average energy and nutrient content for 100 g
Please enjoy our products as part of a diverse and balanced nutrition.
As a product of nature the composition of the oil can vary, the given specifications are therefore average values.
Ingredients
Olive oil*, sun-dried tomatoes* (21%), Parmigiano Reggiano* (20%) (Milk, Lactose ), cashew nuts * (15%), rapeseed oil*, spices*, herbs*, chili extract*, sea salt*certified organic
Lagerung
Store in a cool and dark place. Please store in the refrigerator after opening.Fatty acids diagram
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