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ORGANIC Herb spice oil

Herb spice oil
EU Bio
DE-ÖKO-039
  • with freshly milled canola, safflower and sunflower seed oil
  • refined with aromatic herbs and spices
  • suitable for steaming and seasoning of warm or cold dishes
  • ideal for marinades, salads, dips and sauces
  • vegan, lactose-free and gluten-free

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Unshelled rape seed is cold pressed with coriander, fennel and dill for this spice oil which creates a fullbodied taste experience. This spice oil is a perfect match for fish dishes, mixed salads, vegetable terrines, dips and sauces.

Our herb spice oil is a fine composition of pepper, fresh rosemary, caraway, mustard seeds, bay leaves and juniper berries. The herbs and spices refine a blend of cold-pressed canola, safflower and sunflower seed oil with an exquisite savoury flavour.

The spice oil can be heated moderately in the pan and is therefore perfect for seasoning both warm and cold dishes. It is perfect for salads, meat and fish marinades, as finish for soups and sacues or aromatic herb dips.

Valuable basis: Canola, sunflower seed and safflower oil from organic cultivation

Our popular herb spice oil is based on cold-pressed canola, sunflower seed and safflower oil. As "olive oil of the North", canola oil even exceeds olive oil in its content of polyunsaturated fatty acids. Sunflower seed oil is charaterised by a mild taste and its high content of mono- and polyunsaturated fatty acids as well as vitamin E (around 48 g per 100 ml). Safflower oil is especially rich in linoleic acid (around 80 g per 100 g) which contributes to a normal level of cholesterol in the blood. Thus, the combination of these three valuable oils is perfect for our exquisite herb spice oil.

Usage

Our herb spice oil can be heated moderately in the pan and is suitable for refining both warm and cold dishes. Perfect for salads, meat and fish marinades, as finish for soups and sacues or for aromatic herb dips.

Recipe

Green pesto

Green pesto

Quick and easy recipe for fresh pesto from coriander, cashew nuts and pine nuts. Refined with olive oil. Goes well with pasta or baguette. zum Rezept

Ratings

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from Gudrun Waßmann at 26.09.2020
Dieses Öl hatten wir schon einmal probiert, in einem Geschäft, das Ihre Produkte verkauft. Es war so lecker und ich wollte es gern verschenken. Es ist total gut angekommen und ich soll es noch einmal bei Ihnen bestellen, auch wieder als Geschenk.
from Melanie Schlüter at 02.10.2020
Ich habe es mir geschmacklich ganz anders vorgestellt. Habe es für Ofengemüse genutzt...das hat mir leider gar nicht geschmeckt. Mal schauen, wie es zu Fleisch schmeckt
from Christel Christiansen at 25.02.2020
Ich habe dieses Würzöl verschenkt und ein begeistertes Feedback bekommen. Meine Bekannte wird sich bei meiner nächsten Bestellung mit anschließen.
from erika el-behery at 22.05.2020
Ich liebe dieses Kräuter Würzöl für meine Pesto Rezepte. Es gibt den besonderen Kick.
from Karsten Hochschild at 31.01.2021
Das Kräuterwürzöl ist sehr schön würzig und rundet meine Vinagretten sehr schön ab.
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Specification and ingredients

Herb spice oil

Average energy and nutrient content for 100 g

Energy
3700 kJ / 900 kcal
    saturates
8,9 g
    monounsaturates
42,5 g
    polyunsaturates
48,6 g
Carbohydrate
0 g
    of which Sugars
0 g
Protein
0 g
Salt
0 g


Please enjoy our products as part of a diverse and balanced nutrition.

As a product of nature the composition of the oil can vary, the given specifications are therefore average values.

Ingredients

Rapeseed oil*, sunflower oil*, thistle oil*, rosemary*, bay leaves*, juniper berries*, mustard seed*, pepper*, caraway

*certified organic

Lagerung

Store in a cool and dark place.

Fatty acids diagram

saturated fatty acids
8,9 g
monounsaturated fatty acids
42,5 g
diunsaturated fatty acids (Omega-6)
44,5 g
triple unsaturated fatty acids (Omega-3)
4,1 g
Fettsäurendiagramm

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