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Herring with horseradish sauce Rezept zurück zur Rezeptübersicht

Herring with horseradish sauce Zutaten für 4 Personen

Zubereitungszeit: 30 Minuten

Schwierigkeit: normal

Zutaten

4 herrings
500 mlheavy sour cream (20 % milkfat)
2 onions
2 sour apples
2 pickled cucumbers
400 gpotatoes
salt and pepper
horseradish spice oil
coriander fennel dill spice oil

Zubereitung
Fillet the herring and drape on a plate. For the horseradish sauce, cut onions, pickled cucumbers and apples into small dice and mix with heavy sour cream. Season with salt, pepper, horseradish spice oil and coriander fennel dill spice oil. Wash potatoes and cook in the skin. Serve on a plate and drizzle with a few drops horseradish spice oil.


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