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Apple vinaigrette Rezept zurück zur Rezeptübersicht

Apple vinaigrette Zutaten für 4 Personen

Zubereitungszeit: 20 Minuten

Schwierigkeit: normal

Zutaten

400 mlapple juice
1.5 ELapple balsamic vinegar
2 ELmaple syrup
1 TLdried green peppercorns
2 ELhazelnut oil virgin
1 ELapricot kernel oil
1 Prisesea salt

Zubereitung
Bring apple juice to a boil and boil down to 150 ml in around 10 minutes. Allow to cool. Mix apple balsamic vinegar and maple syrup. Crush peppercorns in a mortar, add salt and apple juice and stir. Slowly stir in the oil.

Hinweise
Tip: Goes well with lamb's lettuce with smoked trout or porcini mushrooms.


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