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Cookies with cherry kernel oil Rezept zurück zur Rezeptübersicht

Cookies with cherry kernel oil Zutaten für 6 Personen

Zubereitungszeit: 30 Minuten

Schwierigkeit: einfach


175 gbutter
100 gcoconut flower sugar
1 egg
300 gflour
1 Prisesalt
jam (sour cherry)
cherry kernel oil

Work the butter, coconut blossom sugar, eggs, flour and salt in into a smooth dough with your hands. Add cherry kernel oil and knead again. After 30 minutes roll out the dough on a floured work surface. Now cut out the cookies using any shape you like. It is important to always choose two of one shape, one top and one bottom. Always cut a hole in the middle of one of these cookies. Bake all the cookies in a preheated oven at 180 degrees top/bottom heat for about 15 minutes. Leave to cool and then put a dollop of jam - finely pureed sour cherry jam is particularly suitable - on the cookies without a hole and spread a little. Then place a lid with a hole on top and press down lightly. Finally, dust with powdered sugar.

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