Bircher muesli
Recipe for classic Bircher muesli with spelt, buckwheat and fresh fruit. Topped of with valuabe vital oils by Ölmühle Solling like flaxseed oil, omega balance...
10 minGreen pesto Recipe
15 min
Servings
4
Servings
Go to recipe:
Ingredients
Amount
Ingredient
1 Bund
coriander
2
cloves of garlic
30 g
30 g
pine nuts
2 TL
lemon juice
30 g
parmesan cheese
1 Prise
salt
1 Prise
black pepper
Preparation
Chop coriander and garlic. Toast chashew nuts and pine nuts in a pan without oil for 2 minutes. Crumble parmesan cheese and blend with all listed ingredients. Season to taste with salt and pepper. Goes well with pasta or as starter with baguette and ciabatta bread.
Notes
You can also use basil or wild garlic instead of coriander.
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