Homemade mayonnaise Recipe

Name: Homemade mayonnaise
Prep time: 15 min
Total time: 15 min
Ingredients: 2 egg yolks; 1 EL lemon juice; 1 EL mustard oil; 5 EL flaxseed oil; 2 EL cream; 1 Prise pepper; 1 Prise salt; parsley

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Ingredients for 4 people

Preparation time: 15 minutes

Difficulty: easy

Ingredients

Quantity	Ingredient
2	egg yolks
1 EL	lemon juice
1 EL	mustard oil
5 EL	canola oil or flaxseed oil
2 EL	cream
1 Prise	pepper
1 Prise	salt
	parsley

Preparation
Beat egg yolks and salt. Slowly stir in half of the oil until thick - the oil should not be too cold. Add the other half drop by drop and alternate with lemon juice. Stir in cream and herbs with a whisk or hand blender if desired. Season with sugar, pepper and salt. Garnish with parsley.

Hinweise
Make sure to only use fresh and high-quality eggs. Keep refridgerated and consume quickly.

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