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Piquant peanut sauce Rezept zurück zur Rezeptübersicht

Piquant peanut sauce Zutaten für 6 Personen

Zubereitungszeit: 10 Minuten

Schwierigkeit: normal


2 cloves of garlic
200 gpeanuts
2 ELcane sugar or coconut flower sugar
3 ELlight soy sauce
200 mlcoconut milk
3 ELpeanut oil
½ TLchili spice oil
2 Prisepepper
½ TLsalt
juice of half a lemon

Briefly toast the peanuts in a pan without oil. Peel garlic cloves, chop roughly and brown in the pan for a minute. Place peanuts and garlic in a bowl and add the remaining ingredients. Blend to desired texture with a hand blender. Ideal for Asian vegetable pans, chicken skewers and roasted vegetables.

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