Strawberry asparagus dessert Recipe

Name: Strawberry asparagus dessert
Prep time: 30 min
Total time: 30 min
Ingredients: 300 g asparagus; 300 g fresh strawberries; 2 EL coconut oil; 2 EL vanilla almond spice oil; 2 TL raw cane sugar or coconut flower sugar; fresh mint

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Ingredients for 4 people

Preparation time: 30 minutes

Difficulty: normal

Ingredients

Quantity	Ingredient
300 g	asparagus
300 g	fresh strawberries
2 EL	coconut oil
2 EL	vanilla almond spice oil
2 TL	raw cane sugar or coconut flower sugar
	fresh mint

Preparation
Peel and blanch asparagus. Place in cold water to cool and cut diagonally. Wash strawberries, remove stalks and cut into quarters. Sauté asparagus in 2 tablespoons coconut oil. Add cane sugar. Briefly stir fry the strawberries in the pan and make sure that they do not become squashy. Remove from the stove and drizzle with vanilla almond spice oil. Garnish with fresh mint.

Hinweise
Tip: For an extraordinary dessert with a hint of spiciness, add a few drops of our chili spice oil.

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