German vanilla crescent biscuits
Classic recipe for German Vanillekipferl - vanilla crescent biscuits. Quick and easy preparation with vanilla almond spice oil, almonds and almond flour.
35 min
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Cut tomatoes and mozzarella into slices, drape on a plate and drizzle over with pumpkin seed oil and balsamic vinegar. Garnish with basil and season with a pinch of salt and pepper.
Dressing tomato mozzarella salad with pumpkin seed oil instead of olive oil creates a special taste.
hazelnut oil, sesame oil, walnut oil
Classic recipe for German Vanillekipferl - vanilla crescent biscuits. Quick and easy preparation with vanilla almond spice oil, almonds and almond flour.
35 min
Delicious cookies with turmeric powder, spelt flour and oats. Refined with sesame and pumpkin seeds. With raisins for natural sweeteness.
30 min
Recipe for a summer smoothie with mango and passion fruit. Rounded off with coconut milk and garnished with fresh mint leaves. Refreshing drink in the summer.
10 min
Recipe for a breakfast bowl with flaxseed oil. Garnished with granola, chia seeds and fresh fruits and berries. Also tasty with other fruits like kiwis...
15 min
Coconut cake with coconut flour and oil as main ingredients. Coconut rasps highlight the taste. A dream for coconut fans.
60 min
Delicious coconut biscuits for coconut fans. Coconut flour and rasps carry the characteristic aroma of the exotic nut. With cornflakes for extra crunch.
45 min
Recipe for protein bread with hemp protein. Knead hemp protein, wholemeal, hemp seeds, apple vinegar and salt with water and yeast to a dough and bake in a loaf pan.
70 min
Celery salad with grapes, apple, walnut kernels and chicken breast fillets. Refined with a summer salad dressing from our macadamia oil and white wine vinegar.
15 min