ORGANIC Ground Psyllium Husk
- from certified organic farming
- also known as Psyllium Husk Powder
- 99% purity
- Natural and additive free
- Grown and milled in India
- Bottling and laboratory testing in Germany
- Rich in fibre and mucilage
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Psyllium Husk is the seed husk of the Plantago indica plantain. The fruit of this plantain ripens into a capsule containing small brown seeds. These resemble fleas, hence the plant's German name 'Flohkraut' or 'Flohsamen-Wegerich'. The Latin translation of Plantago psyllium is 'flea'. The small seeds are also known as Indian Psyllium Husk and are grown mainly in India as a food and remedy.
Rich in fibre and mucilage
Ground psyllium husks are particularly rich in fibre and mucilage. Fibres are indigestible food components that fulfil many important functions in the body. They stay in the stomach longer, keeping you fuller for longer. They act as natural bulking agents and are therefore often used in naturopathy as a natural support for the digestive organs by stimulating bowel activity. In order to be able to swell, it is always important to drink plenty of fluids.
Ground psyllium husks should not be confused with psyllium seeds. Because the ground seeds have a flour-like appearance, they are also known as psyllium flour. Our psyllium husks are actually just the outer shell of the psyllium seed. The protein- and fat-rich core has been removed. This greatly increases the ability to swell and concentrates the valuable mucilaginous polysaccharide layer.
Natural supplement without additives
The ground organic flea seed shells from Ölmühle Solling are organically grown in India. They have an impressive purity of 99%. The fine powder contains no additives and is 100% natural. The Psyllium husks are grown and milled in India. Quality control is carried out in German laboratories. The Psyllium Husk Powder is also packaged in Germany.
Enjoy our ground psyllium husk as part of a varied and balanced diet. Flour is a natural product that is subject to natural variations in composition. The values given are typical averages.
Usage
Psyllium Husk is an excellent ingredient for cakes, breads and rolls. They give the dough a good consistency without drying it out. Ground psyllium husks can also be used in smoothies, in cereals or mixed with fruit juices.
