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BIO Apple quince balsamic vinegar

Apple quince balsamic vinegar
EU Bio
DE-ÖKO-039
EU agriculture
  • from 100 % certified organic agriculture
  • made from unfiltered apple and quince juice
  • stored and aged in small oak barrels
  • with refreshing citrus aroma
  • for fresh and fruity dressings
4,86 of 5 stars
from 474 ratings
add to my favorites
Apple quince balsamic vinegar 100 ml
100 ml 4,90 €
Apple quince balsamic vinegar 250 ml
250 ml 8,50 €
4,90 €*
32111
100 ml
49,00 € / 1 l
+
*incl. 7 % tax plus shipping
8,50 €*
32121
250 ml
34,00 € / 1 l
+
*incl. 7 % tax plus shipping

Our apple quince balsamic vinegar is made from local quince and apple juice through natural vinegar fermentation. Unfiltered and unpasteurised.

Traditional production with the “mother of vinegar”

If you notice an opaque, jelly-like layer in an opened bottle of vinegar, it does not mean that it has gone bad. On the contrary, it is a feature of an unpasteurised, traditionally produced vinegar which is called "mother of vinegar". It consists of valuable acetic acid bacteria that convert alcohol to acetic acid, using oxygen. When a bottle of vinegar is opened, these bacteria might become active again and produce the abovementioned biofilm.

Vinegar for cooking

With our fine vinegars and mill-fresh oils, you can prepare a large variety of vinaigrettes. The basic recipe is very easy: 1 part vinegar for 3 parts oil, season to taste with salt and pepper. Our vinegars are also perfect for seasoning soups and sauces or for a hint of acidity in any dish. Tip: For a refreshing drink, add a squirt of our apple, morello cherry or black currant vinegar to mineral water.

Recipe

Beetroot rocket salad with feta cheese

Beetroot rocket salad with feta cheese

Quick and easy recipe for rocket salad with beetroot, walnut kernels and feta cheese. Refined with a delcious dressing from roasted argan oil and apple quince balsamic vinegar. zum Rezept
Salad with pumpkin slices

Salad with pumpkin slices

Quick and easy recipe for a salad with pumpkin slices. With an exquisite dressing from beechnut oil and apple quince balsamic vinegar, rounded off with pomegranate seeds. zum Rezept

Ratings

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from Anita Schwarz at 20.05.2020
Ich habe mir diesen Apfel-Quitten Balsamessig zum Probieren bestellt und bin total angetan von diesem Produkt. Ein super feiner Geschmack. Kann ich nur weiterempfehlen. Ich finde es super, dass hier bei der Ölmühle "kleine Einheiten/Mengen" angeboten werden - ideal, um mal Sorten auszuprobieren. Einfach toll!!
from Claudia Kühn at 24.06.2020
Neben dem Apfel-Balsamessig ist das einer meiner Lieblings-Essige. Er gibt den Salaten eine milde Säure. Auch dieser Essig gehört zu meiner Küche.
from Viola Morew at 23.02.2021
Mal was anderes... Sehr lecker. Passt super zu Feldsalat oder Posteleinsalat... Noch ein paar Nüsse dazu und ein gutes Öl... Nur zu empfehlen!
from Andrea Jöhnk at 08.11.2021
Schnelles, unkompliziertes Salatdressing, etwas Salz, Pfeffer, Öl - fertig. Lecker und erfrischend im Sommer auch einTeelöffel ins Mineralwasser.
from Christine Harbort at 23.12.2021
Leider vertrage ich keinen Traubenessig, aber hier gibt es Alternativen! Hier eine interessante, leicht süße Variante. Ich finde ihn sehr lecker.
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Specification and ingredients

Apple quince balsamic vinegar

Average energy and nutrient content for 100 g

Energy
810 kJ / 191 kcal
Fat
0,4 g
    saturates
0 g
Carbohydrate
43,4 g
    of which Sugars
28,3 g
Roughage
0 g
Protein
0,4 g
Salt
< 0,01 g

Acid content
5,0 %


Please enjoy our products as part of a diverse and balanced nutrition.

As a product of nature the composition of the oil can vary, the given specifications are therefore average values.

Ingredients

Balsamic vinegar made from apple syrup* (67%), quince syrup* (33%)

*certified organic

Durability

unlimited

Lagerung

Store in a cool and dark place.

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