ORGANIC Coriander Fennel Dill Spice Oil
EU- / non EU agriculture
- with freshly milled and cold pressed organic rapeseed oil
- enriched with coriander, fennel and dill
- rich in monounsaturated fats
- flavour fish dishes, salads, vegetables and dips
- vegan, lactose-free and gluten-free
from 311 ratings
Our Coriander, Fennel & Dill Seasoning Oil is a blend of cold-pressed organic rapeseed oil with fennel, coriander and dill. It stimulates the appetite and aids digestion.
It is particularly suitable for fish dishes. It also enhances colourful salads, vegetable terrines, dips and sauces and vegetable soups. It adds a fresh flavour to marinades and chutneys.
Made with precious rapeseed oil from Germany
Anyone who has ever cycled through the Weserbergland hills in late April or early May will have noticed the many yellow fields when the rapeseed is in bloom. But rapeseed is not just rapeseed: for our fine, cold-pressed edible oil we use only organically grown rapeseed, which is fortunately grown by a number of organic farmers in our region. We know that our rapeseed has not been artificially fertilised with slurry, sewage sludge or artificial fertiliser, has not been treated with herbicides or pesticides and has not been genetically modified.
That is why, year after year, we sign fixed cultivation contracts with certified organic farmers in the area and are happy to pay fair prices - so that we can continue to produce cold-pressed, virgin organic rapeseed oil for you in our oil mill. Discover this culinary treasure from our Weserbergland region. Known as the 'olive oil of the north', our organic rapeseed oil is even higher in polyunsaturated fatty acids than the 'olive oil of the south'. We use it as the base for our Coriander, Fennel & Dill Seasoning Oil.
Usage
Coriander, Fennel & Dill Seasoned Oil is ideal for preparing colourful salads, vegetable terrines, dips and sauces, fish dishes and vegetable soups, as well as adding fresh flavour to marinades and chutneys.
Recipe
Shakshuka
Shakshuka is an Israeli dish - poached eggs in tomato sauce with spices like turmeric powder, cardamom and cumin. zum RezeptHerring with horseradish sauce
Herring fillets with a marinade from heavy sour cream, pickled cucumbers and apples. Delicious with potatoes in the skin and seasoned with our horseradish spice oil. zum RezeptSalmon with creamy spinach sauce
Recipe for juicy salmon fillets in a creamy sauce with baby spinach and fresh cherry tomatoes. Tip: Serve with zucchini noodles for a low-carb dish. zum RezeptRatings
Specification and ingredients
Coriander Fennel Dill Spice Oil
Average energy and nutrient content for 100 g
Please enjoy our products as part of a diverse and balanced nutrition.
As a product of nature the composition of the oil can vary, the given specifications are therefore average values.
Ingredients
Rapeseed oil*, coriander*, fennel*, dill**certified organic