Favorites

Cart
Your cart contains the following items:
Total 0,00 € Display Cart Checkout

Olive Oil/Palestine


Canaan Rumi tree extra virgin. Naturland Fair

Olive Oil/Palestine
  • Organic rarity from Palestine
  • from the mighty Rumi olive
  • naturland fair trade certified
  • with a natural and subtle peppery note
  • suitable for steaming and frying

This article will be available shortly

Receive a mail when this product is available again.

We can offer you the following product as an alternative:
Olive Oil/Italy Olive Oil/Italy Extra Virgin
For this extra virgin olive oil, sun-ripened olives are very gently centrifuged in the traditional way. It is a fine organic olive oil from a family-run farm in Sicily, Italy. The high-quality olive oil has a balanced, fruity taste and is rich in monounsaturated fatty acids
Olive Oil/Greece [Organic] Vita Verde Olive Oil/Greece [Organic] Vita Verde Extra Virgin Koroneiki
This olive oil is pressed exclusively from optimally ripened Koroneiki olives from the Greek Peloponnese peninsula. The Koroneiki olive is a small, firm olive and is known for its fruitiness, which is the basis for this tasty, fruity but not bitter olive oil.
Olives on the tree

We help Palestinian farmers to market their delicious olive oil. For many of them, olive oil is their main source of income. Olive trees have been growing in Palestine for over 6000 years. And even today, the indigenous RUMI olive is still grown organically by Palestinian farmers. The RUMI olive dates back to the Roman Empire and produces an expressive oil with a strong aroma.

"Canaan Fair Trade in Janin now guarantees an income for 2,500 farming families and supports the farmers throughout the entire production process: organic cultivation of the olive groves, central processing of the olives, bottling and marketing of RUMI olive oil from Palestine. In this way, farmers caught in the middle of the conflict can reconnect with the outside world and share the hospitality and richness of Palestinian culture.

Harvesting olives using the safe-bird method

At Ölmühle Solling we can assure you that all the olive oils in our range are made from olives harvested using the Safe Bird method.

Why does a particular harvesting method pose a risk to songbirds? Farmers in the Mediterranean start harvesting their olives in October. In intensive farming on large plantations, certain harvesting machines are sometimes used to harvest the olives to save on the cost of harvesters. The olives are shaken from the trees at night, and instead of being collected by hand with nets, they are sucked up by large machines. By harvesting at night, the farmers also hope to improve the shelf life of the olives. This is because olives harvested during the day are heated by sunlight and need to be processed more quickly after harvesting. The problem is that night harvesting takes place in the dark. At this time, many songbirds are resting in the trees. Due to the loud noise of the harvesters in the dark, most of the birds remain disoriented in the trees in search of shelter. This leads to the birds being sucked in and killed. This would be different if the machines were used during the day, when the birds are not disoriented and can leave the trees. Fortunately, this method of harvesting is being used less and less as large international olive oil companies are being petitioned to ban the harvesting method of sucking olives from the trees at night.

We assure you that the olives for our olive oils are harvested only during the day, without the use of suction cups and with absolute respect for the animals and the environment.

The trade of RUMI olive oil is subject to Fairtrade regulations, controlled by "Naturland - Fair". RUMI olive oil comes from controlled organic cultivation. Olive oil is obtained by cold pressing the flesh of the olive. Olive oil is slowly absorbed by the skin and makes a very good massage oil, either on its own or in combination with herbal extracts. Its distinctive smell can overpower the scent of essential oils.

We would like to thank Vivien Tharun for the article in the Neue Westfälische of 20.09.2017:

"Olive oil from the West Bank

The family business in Boffzen has welcomed two business guests from the Palestinian region. The two women represent the production and distribution of fair trade food products.

Boffzen. A 500 millilitre bottle of olive oil would soon be empty: "Palestinian families need so much that they buy it in canisters," says Fida Abdallah. She is the chief accountant for Canaan Fair Trade. Together with couscous producer Ibtissam Musa, Abdallah has come to the Ölmühle Solling in Boffzen. They deepen their business and friendship contacts at the oil mill.

Abdallah and Musa come from the Palestinian West Bank, where the Canaan Fair Trade company supports local organic farmers and gives women like Ibtissam Musa micro-loans to help them become self-employed. Fair trade guarantees farmers a minimum price for their produce, regardless of whether market prices are currently much lower or not. Musa has been producing maftoul (Palestinian couscous) and wheat for Canaan for almost ten years. Thanks to a microloan, she has been able to set up a shop for her husband and, thanks to fair trade, she has enough money to pay for her children's education. Of her six daughters and two sons, four have gone on to university and the two youngest are still at school. "I now feel stronger myself and well positioned in society," says Musa. She is a leader in her village of Dayr Ballout.

The contact between the Canaan wholesaler and the Ölmühle Solling was established at the Biofach trade fair in Nuremberg. Organic food producers from all over the world exhibit there every year. "My parents got to know Canaan products there seven years ago," says Sebastian Baensch, managing director of Ölmühle Solling. Mill owners Gudrun and Werner Baensch were impressed by the quality of the products and the social commitment behind them, and began working with Canaan, with the mill distributing the fair trade olive oil.

Canaan works with the Palestinian Fair Trade Association (PFTA) and several farmers' cooperatives. "The farmers' representatives are members of our board. This allows us to discuss marketing and demand directly with them. They tell us what their communities need and share their agricultural knowledge with us and other members," says Abdallah. Through Canaan, farmers can also apply for scholarships for their children to get an education. Because Musa has benefited so much from the system, she has now brought 21 other women into the fair trade network. These women are now also food producers. "Being self-employed has turned my life around 180 degrees," says Musa.

Growing olives and other food crops has become worthwhile again thanks to fair trade: "Ten years ago, a kilo of olive oil cost only nine shekels. That is about two euros. That did not cover the cost of production," says Abdallah. Now it costs 27 shekels, or about six euros. In addition to olive oil, Canaan also sells almonds, spices, herbal mixes and maftoul. The Fair Trade products are exported to Asian countries, the USA and Europe. In Germany, the organic association Naturland and the fair trade cooperative dwp also cooperate with Canaan Fair Trade.

Neue Westfälische, 2017.

Recipe

Cauliflower salad

Cauliflower salad

Simple recipe for cauliflower salad with pepper and chickpeas. Refined with roasted hazelnuts and a dressing from olive oil and lemon juice. zum Rezept
Hummus with turmeric

Hummus with turmeric

Simple recipe for delicious hummus with turmeric powder, tahini and olive oil. Serve with pita bread and vegetable sticks. Quick and easy preparation. zum Rezept
Pumpkin bake with minced meat

Pumpkin bake with minced meat

Recipe for tasty pumpkin bake with minced meat and vegetables. Canola seed oil highlights the nutty pumpkin aroma. Rounded off with savoury minced meat. zum Rezept

weitere Rezepte

Ratings

display all reviews
from Eva Möller at 13.01.2020
Bei diesem Öl bin ich mir nicht sicher was ich schmecke, ich nenne es mal einen leicht ranzigen, bitteren Nachgeschmack ! Erhitzt im entsprechenen Gericht merke ich davon nichts, aber roh gefällt es mir nicht.
from Heide Sadat-Khonsari at 31.03.2021
Kalt verarbeitet ist es mir zu scharf, bitter und kratzig, was ja als Qualitätsmerkmal gilt. Zum Kochen/Braten ist es dann wieder angenehmer.
from Brigitte Strauß at 28.08.2021
Von diesem Öl bin ich leider nicht begeistert. Es hat einen bitteren Nachgeschmack.
display all reviews

Specification and ingredients

Olive Oil/Palestine

Average energy and nutrient content for 100 g

Energy
3705 kJ / 901 kcal
Fat
99,9 g
    saturates
17,8 g
Carbohydrate
0 g
    of which Sugars
0 g
Roughage
0 g
Protein
0 g
Salt
0 g


Please enjoy our products as part of a diverse and balanced nutrition.

As a product of nature the composition of the oil can vary, the given specifications are therefore average values.

Ingredients

Olive oil, certified organic

Lagerung

Store in a cool and dark place.

Buy similar Products