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ORGANIC Cashew Nuts

Raw Food Quality

Cashew Nuts
EU Bio
  • natural and unroasted
  • in a practical glass jar with screw cap
  • from controlled organic cultivation
  • with valuable fibre
  • for refining cereals and salads or as a snack
  • ideal for Asian dishes such as curries
4,86 of 5 stars
from 421 ratings
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9,90 €*
330 g
30,00 € / 1 kg
*incl. 7 % tax plus shipping

The natural, fresh raw cashews are organically grown and contain valuable fibre. They are also a source of protein and an ideal plant-based protein source for vegans and vegetarians. Our cashews are natural and not roasted or salted.

Cashew nutsCashew tree with kernels

Origin and harvest

The cashew tree, also known as the cashew, acaju or kidney tree, belongs to the sumac family (Anacardiaceae). The Portuguese were the first Europeans to discover this tree in north-eastern Brazil. It is now grown in many other countries with tropical climates. The name cashew comes from the Portuguese name Caja or Cajueiro. The name Acaju comes from the Indian language Tupi. The trees bear the cashew fruit below the fruit stalk, the cashew apple, in which the actual cashew kernel grows. They also thrive in poor, nutrient-poor soils. Cashew harvesting takes place between February and the end of April. During this time, the ripe cashew nuts fall from the tree and can be collected. When harvested, they still have a very hard shell and a brown skin around the kernel. Like pistachios and almonds, cashews are botanically classified as drupes.

Taste and use

Light-coloured, kidney-shaped cashews have a slightly sweet and nutty flavour. They are ideal as a snack on their own, but can also be added to cereals, salads, soups and vegetable dishes, and as a baking ingredient in breads and rolls. They are particularly popular in Asian cuisine. They are used in rice dishes and are a particularly tasty ingredient in curries. They are also used as a garnish. Cashews should always be stored in an airtight container in a cool, dry place to preserve their high quality.


Banana bread with nuts

Banana bread with nuts

Recipe for delicious banana bread with walnuts and chashew nuts. Prepared with almond or coconut oil. Ideal as a snack or as dessert combined with ice cream and fresh fruit. zum Rezept
Green pesto

Green pesto

Quick and easy recipe for fresh pesto from coriander, cashew nuts and pine nuts. Refined with olive oil. Goes well with pasta or baguette. zum Rezept
Coffee chocolate cookies

Coffee chocolate cookies

Quick and easy recipe for coffee chocolate cookies with coconut oil, coffee almond spice oil, coconut flower sugar and powdered sugar. Ready within 25 minutes. zum Rezept

weitere Rezepte


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from Jochen Korm at 20.05.2021
Bei Nüssen, besonders bei solchen, die nicht in Europa wachsen, sind die Unterschiede aus meiner Sicht nicht riesig, wenn man nicht gerade an der Autobahn-Tankstelle welche kauft. Ich würde sagen: Gutes Mittelfeld
from Bettina Hartmann at 17.07.2022
Frische und qualitativ sehr hochwertige Ware. Einziges Manko: es war keine Versiegelung am Deckel. Hier sollte noch nachgebessert werden. 2 Papierstreifen wären doch sicher machbar.
from Ina Pudschun at 06.12.2022
Die Cashewnüsse schmecken angenehmer und besser als von anderen Firmen. Ich nasche sie gerne pur oder über das morgendliche Müsli gestreut
from Astrid Schubert at 21.11.2022
Die Nüsse sind ein toller Snack für nebenbei im Büro. Da sie sehr lecker sind, auch leider schnell alle.... Jederzeit wieder
from Friedrich Pardun at 26.05.2021
Cashewkerne unser super Snack mit vielen guten mineralstoffen und guten B Vitaminen. Probieren lohnt sich.
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