BIO Walnut pesto
EU / non EU agriculture
- with walnuts, walnut oil and Parmigiano Reggiano
- from selected organic ingredients
- refined with Mediterranean herbs
- ideal as spread for sandwiches, with mozzarella and for classic pasta
from 1309 ratings
Crispy walnuts from sustainable organic cultivation and Italian hard cheese (Parmigiano Reggiano) are the basis for this culinary treasure. Our organic walnut pesto with Mediterranean herbs, spices, cane sugar and salt is a delicious blend with cold-pressed walnut oil. A small amount of our chili spice oil adds a delcious spicy aroma to the pesto. Our walnut pesto is one of the favourites in our product range for a reason. Exquisite as spread for sandwiches, with mozzarella and, of course, classic pasta.
Please store refridgerated and make sure that the pesto is always covered with oil. After opening, store at 2-7 °C and use up within one week.
Walnut dressingQuick and easy recipe for a classic dressing with walnut oil, walnut pesto, white wine vinegar and coconut flower sugar. Refined with yogurt and mustard. zum Rezept
Specification and ingredients
Average energy and nutrient content for 100 g
Please enjoy our products as part of a diverse and balanced nutrition.
As a product of nature the composition of the oil can vary, the given specifications are therefore average values.
IngredientsWalnut kernels* (43%), walnut oil* (33%), Parmigiano Reggiano* (21%) (milk, lactose), sea salt, spices (paprika, pepper, coriander, onion)*, cane sugar*, herbs (oregano, basil, Rosemary, thyme, marjoram)*, garlic extract*, chilli extract*