BIO Olive oil / Italy
Mediterraneo nativ extra
- made from fine organic olives using mechanical methods
- light green oil with a fruity taste and mild acidity
- from Southern Italy (Calabria)
- ideal for the Mediterranean cuisine
- suitable for steaming
from 1839 ratings
High grade – gained directly from the olive using only mechanical processes. This preserves the valuable ingredients and the typical flavour particularly well. The light greenish oil impresses with its fruity flavour and mild acidity and is ideal for Mediterranean cuisine.
Olive oil / Italy
Average energy and nutrient content for 100 g
Please enjoy our products as part of a diverse and balanced nutrition.
As a product of nature the composition of the oil can vary, the given specifications are therefore average values.