from 250 ratings
Made from Moroccan argan nuts which are harvested, cracked and roasted all by hand before being cold pressed. This allows a nutty exotic taste experience to develop. “Morocco’s liquid gold” is suitable for hot and cold dishes and ideal for the final touches in North African cuisine.
Average energy and nutrient content for 100 g
Please enjoy our products as part of a diverse and balanced nutrition.
As a product of nature the composition of the oil can vary, the given specifications are therefore average values.