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ORGANIC Peanut oil

virgin

Peanut oil
EU Bio
DE-ÖKO-039
Non EU agriculture
  • gently cold-pressed from unroasted organic peanuts
  • light yellow oil with a mild flavor
  • suitable for frying and deep-frying
  • ideal for Asian dishes and wok dishes
  • vegan, lactose- and gluten-free
4,92 of 5 stars
from 1389 ratings
add to my favorites
Peanut oil 100 ml
100 ml 4,90 €
Peanut oil 250 ml
250 ml 6,90 €
Peanut oil 500 ml
500 ml 11,90 €
4,90 €*
15111
100 ml
49,00 € / 1 l
*incl. 7 % tax plus shipping
6,90 €*
15121
250 ml
27,60 € / 1 l
*incl. 7 % tax plus shipping
11,90 €*
15151
500 ml
23,80 € / 1 l
*incl. 7 % tax plus shipping
Freshly harvested peanuts

Our cold-pressed organic peanut oil is an edible oil with a sweet, mild peanut flavor. Peanut oil has a matt yellow color. When frying with peanut oil, the typical smell of roasted peanuts develops. Peanut oil becomes cloudy at temperatures below 10° C and should therefore not be stored in the refrigerator. The peanuts are not roasted before pressing. Virgin organic peanut oil is therefore milder and less intense than roasted peanut oil. Peanut oil is an ideal oil for hot dishes.

Origin

Originally native to the Andes in South America, the cultivation of the peanut has spread throughout the tropics and subtropics since its growing importance as an oil crop. The peanut is a legume and grows on a bushy plant up to 60 cm high. The flower stalks, also known as fruit stalks, grow downwards after self-pollination of the flower and bore into the ground. The pods with the seeds ripen underground. The seeds are oval, about 5 mm thick and just under 1 cm long.

Peanut oil in the kitchen

The fatty acid composition of virgin peanut oil allows it to be used in warm and even hot kitchens. Peanut oil is therefore an ideal frying oil for Asian dishes and preparation in a wok. The mild taste of cold-pressed peanut oil harmonizes particularly well with vegetable or meat dishes. In addition to frying and steaming, peanut oil is also suitable for preparing dips. Peanut oil contains approx. 22 mg vitamin E per 100 ml.

Peanut oil for skin care

Virgin peanut oil with its mild, non-bitter odor is also very popular as a skin care oil. It can be applied pure to the skin as a rich skin care product or mixed with the daily moisturizer for face and body. Peanut oil has a regulating effect on the skin's moisture balance and supports the skin's ability to retain moisture for a long time.

Usage

Peanut oil is particularly suitable for use in warm and hot kitchens. In Asia, it is often used as a wok oil for steaming, cooking and deep-frying. The typical nutty but mild taste of cold-pressed peanut oil harmonizes particularly well with Asian vegetable or meat dishes.

Recipe

Piquant peanut sauce

Piquant peanut sauce

Piquant peanut sauce with roasted peanuts, coconut milk and our cold-pressed peanut oil. Refined with lemon juice and laced with chili spice oil. zum Rezept
Creamy carrot soup

Creamy carrot soup

Simple recipe for carrot soup with cold-pressed peanut oil. Refined with lemon juice for a fresh aroma. Ideal as a starter. zum Rezept
Haunch of venison

Haunch of venison

Recipe for savoury haunch of venison with vegetables. Prepared with our freshly milled peanut oil and seasoned with vension spice oil. zum Rezept

Ratings

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from Elvira Koban at 28.06.2022
Das Erdnussöl verwende ich sehr gerne. Es eignet sich gut zum Braten -allerdings erhitzt es sich sehr schnell, wenn man nicht aufpasst fängt es zu rauchen an- und es ist geschmacksneutral. Nehme es auch ab und zu zum Andünsten von Gemüse.
from Susanne Johl at 26.07.2023
hatte diesmal den Versuch gemacht, dieses Öl kosmetisch zu nutzen, sonst seit Jahren Mandelöl aber der Geruch ist nicht angenehm, deshalb benutze ich es jetzt als wertvolles Bratöl, dazu ist es sehr gut geeignet
from Marietta Lohmann at 09.06.2020
lecker, softiges, thermostabiles Öl, nicht nur für die asiatische Küche, auch für die kosmetische Anwendung geeignet
from Evelyn Schönheit at 02.01.2021
Für ein Kochrezept gekauft, ein ehrliches, gutes Öl. Und da in Bio-Qualität, unbedingt empfehlenswert!
from Heide Sadat-Khonsari at 05.08.2023
Das Erdnussöl mit seinem typischen aber nicht aufdringlichen Geschmack lässt sich vielseitig verwenden.
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Specification and ingredients

Peanut oil

Average energy and nutrient content for 100 g

Energy
3700 kJ / 900 kcal
Fat
100 g
    saturates
18 g
    monounsaturates
43 g
    polyunsaturates
39 g
Carbohydrate
0 g
    of which Sugars
0 g
Roughage
0 g
Protein
0 g
Salt
0 g
Vitamin E
22 mg; 183% NRV


Please enjoy our products as part of a diverse and balanced nutrition.

As a product of nature the composition of the oil can vary, the given specifications are therefore average values.

Ingredients

Peanut oil, certified organic

Durability

12 - 15 months

Lagerung

Protect from light and heat.

Fatty acids diagram

saturated fatty acids
18 g
monounsaturated fatty acids
43 g
diunsaturated fatty acids (Omega-6)
36,4 g
triple unsaturated fatty acids (Omega-3)
0,2 g
Fettsäurendiagramm

Botanical name: Arachis Hypogaea L.

Origin:

Our peanuts have come a long way. They are grown organically in the PR China / Shandong province. After harvesting, the fresh kernels are dried in the sun, cleaned, shelled and hand-picked. They start their sea voyage to Europe in ventilated containers. Before they are processed, the batch is tested again for its aflatoxin (mold toxin) content. Only then do they find their way into the hopper of our spindle press. The peanut oil is cold-pressed from the unroasted nuts under very gentle conditions and only filtered.

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