ORGANIC Plum Kernel Oil

Our Organic Plum Kernel Oil is a true rarity among cooking oils. This exceptional oil is gently cold pressed from the aromatic seeds of freshly harvested plums. The plum kernels we use to make this fine oil are organically grown. The kernels are first dried and stripped of their hard, protective skin, then processed into oil using spindle presses.

Plum Kernel Oil has a naturally strong flavour and aroma reminiscent of marzipan. Its fatty acid composition is similar to that of apricot kernel and almond oil. It is vegan, lactose-free and gluten-free.

Delicious on board with our plum kernel oil

By the way, WDR celebrity chefs Björn Freitag and Frank Buchholz have also tested our plum kernel oil in the programme Lecker an Bord. Björn Freitag cycled along the Weser cycle path and tasted various oils at our family business. You can watch the whole programme Lecker an Bord here.

For desserts and salads

Our freshly milled, cold-pressed plum kernel oil is ideal for refining and seasoning desserts and jams (e.g. plum jam). It also goes well with fruity cocktails and ice cream, pastries and cakes. Also delicious in special salad dressings, sauces and dips.

It can be used in desserts and pastries, in sauces and desserts and as an ingredient in cereals and smoothies.