ORGANIC Mediterranean cuisine

This set contains three of our popular spice oils for Mediterranean cuisine in 100 ml bottles: Basil, Herbes de Provence and Mediterranean. They enrich Mediterranean dishes with aromatic, typical herb flavours like a small herb garden.

Our basil spice oil is an aromatic combination of mill-fresh, cold-pressed canola oil from organic cultivation and freshly harvested basil. When fresh basil is not available, our basil spice oil is the perfect alternative to refine pasta and pizza and, of course, classic tomato mozzarella salad.

Our Herbes de Provence spice oil is a combination of freshly harvested herbs like thyme, tarragon, parsley and majoram with our cold-pressed canola oil from organic cultivation. The spices and herbs bring the aromatic taste of traditional cuisine from the South of France to every kitchen.

Our Mediterranean spice oil consists of a spice blend of paprika, oregano, pepper, basil, coriander, rosemary, thyme, onions and marjoram in cold-pressed canola oil. It is one of our most popular spice oils for a reason: It can be used for all Mediterranean dishes like pizza, paella, meat, fish or soups and creates the authentic flavour of Mediterranean herbs in an instant.